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Artisan bakery in Indonesia since 2017

WhatsApp +62 878 0021 2211

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Viennoiserie & Pastry

Filled Viennoiserie

Filled French pastries from NICO Boulangerie, made with buttery layered dough wrapped around dark chocolate batons. Mini, standard and large.

Pain au Chocolat

Pain au Chocolat is made from buttery layered pastry wrapped around two batons of dark chocolate, with imported European butter in the dough. A French breakfast classic.

from Rp 6.757 per piece, excl. PPN several versions, up to Rp 30.180 per piece, excl. PPN

Sold as Pcs, Bag (20 pcs), Bulk (60 pcs)

Pack sizes and prices

Order filled viennoiserie wholesale

Tell us the packs and quantities you need and how often you need them, and we will confirm delivery or pickup from the point nearest to you.