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Wholesale bakery for hotels in Lombok, Bali & Gili

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Bread · Buns & Rolls

English Muffin Gluten-Free

from Rp 15.315 per piece

English Muffin Gluten-Free is a gluten-free muffin from our separate gluten-free bakery, made with brown rice, corn and cassava flour with psyllium. Contains egg white, so it is not vegan. Defrost at room temperature, then split and toast. Not recommended for celiac customers without their doctor approval.

Availability
Available to order
Product code
804

Pack sizes and prices

The price per piece falls as the pack gets bigger.

Price per pack and per piece for English Muffin Gluten-Free, excluding PPN.
Pack Pieces Price per pack Per piece Add to basket
Pcs 1 Rp 18.468 Rp 18.468
Bag 15 Rp 250.000 Rp 16.667
Bulk 30 Rp 459.459 Rp 15.315

Best price per piece: Rp 15.315 on the Bulk. All prices are excl. PPN

Cooking instructions

Recorded for English Muffin Gluten-Free, one block per method. A method that is not listed has no steps written down for it, which is not a statement that the method is unsuitable.

  • English Muffin Gluten-Free - Oven
    Preheat your Oven to 180/200 °C (356/392 °F) with a rack in the center position. Place the English Muffin GF on a clean tray, to avoid gluten contaminations from previous
    bread cooking, and place it on the oven rack and bake for 10 to 15 minutes, or until the crust is crispy again.
  • English Muffin Gluten-Free - Air fryer
    Preheat your Air Fryer to 180 °C (356 °F)
    Place the English Muffin GF directly on a clean air fryer tray and cook for 12 minutes, flipping the English Muffin once, until the crust is crispy again.

Details

Specifications for English Muffin Gluten-Free
Range Bread
Category Buns & Rolls
Storage Frozen
Best before 60 days
Pack sizes Pcs, Bag, Bulk
Pieces Pcs: 1, Bag: 15, Bulk: 30

Dietary and allergens

Everything the bakery has recorded about English Muffin Gluten-Free. A line reading "not recorded - staff will confirm" has not been assessed yet, which is not the same as "does not contain" - treat it as unknown and ask us before serving it to anyone with an allergy.

  • English Muffin Gluten-Free - Gluten: no - does not contain it
  • English Muffin Gluten-Free - Egg: yes - contains it
  • English Muffin Gluten-Free - Dairy: no - does not contain it
  • English Muffin Gluten-Free - Nuts: no - does not contain it
  • English Muffin Gluten-Free - Soy: no - does not contain it
  • English Muffin Gluten-Free - Sesame: no - does not contain it
  • English Muffin Gluten-Free - Vegetarian: yes
  • English Muffin Gluten-Free - Vegan: no
  • English Muffin Gluten-Free - Ready to eat: no - it must be cooked before serving
  • English Muffin Gluten-Free - Ingredients: brown rice flour, corn flour, cassava flour, psyllium, water, eggs, olive oil, salt, sugar, natural yeast

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